This Barley Orzotto is all about cozy, homestead comfort. It combines earthy mushrooms and tender barley in a creamy, hearty blend. Infused with garlic and onion for that extra warmth, and brightened up with a hint of lemon and fresh herbs, it’s the perfect dish to make you feel right at home. It’s simple, nourishing, and just a little bit magical.

This is a base spaghetti sauce recipe and you can use whatever meat or non meat option you'd like! It's almost as easy as opening a jar of store bought, but so much better tasting!

If you are growing pumpkins or squash you will see these beautiful flowers blooming a few weeks before you are able to harvest produce. These are edible and make the most delicious appetizer or side dish. It really is a delicate treat as if nature is gifting you something even extra for your efforts.

Classy pasta dinner perfect for date night or an intimate dinner party of close friends or family.